Description

Franchise Mexican Restaurant for Sale in Orange County

Turnkey Opportunity | High Sales | Absentee-Owned | Growth Potential

Asking Price: $149,000 (Includes ~$3,000 in inventory)

Additional Franchise & Training Fee: $30,000 (Local Training in Los Angeles)

Gross Sales: ~$75,000/month (including catering)
Net Profit: $9,000 – $10,000/month
Size: 2,500 sq. ft.

Rent: ~$9,300/month (Including NNN)
Lease Expiration: 2032 including the option to renew
Franchise Agreement Renewal: 2026

Staff: 7 Employees (1 Manager, 2 Cooks, 1 Shift Leader, 2 Cashiers)

Hours of Operation:
Monday – Sunday: 10:30 AM – 8:30 PM
Business Highlights:

• Recently Remodeled: Fresh and modern interior – remodeled in 2023.
• Absentee-Owned: Fully staffed, making it ideal for an investor or hands-on owner-operator.
•  Catering Revenue Stream: A growing segment with expansion potential.
•  Prime Location: Well-established since 2000 in a high-traffic shopping center.
• Stable Financials: Payroll ~27%, Food Cost ~25%.
• Franchise Requirements: Buyer must qualify with franchise approval.
• Royalty & Advertising: 5% Royalty + 3% Advertising.
• Turnkey Business: Fully operational with an established customer base and brand recognition.
• Growth Potential: Increase sales with direct owner involvement, local marketing, and possibly adding a beer & wine license.

Amazing opportunity for a family-run business or an investor looking to expand in the fast casual franchise market!

Serious inquiries only! Contact us today to learn more. Please do not speak to anyone at this location!!! Please provide signed NDA and Proof of Funds for more Information.

Business Information